Savory Oatmeal With Egg and Parmesan
Quick answer: This savory oatmeal has 34 grams of protein and 562 calories per serving, and takes about 20 minutes. Oats cooked like a savory grain — broth instead of water, eggs stirred in off the heat, parmesan and a soft egg on top — no protein powder. Serves 1. Oatmeal doesn’t have to be … Read more